This was our third time to Max+Muh. Again Sabrina was the sole staff person, being barista, baker and sales woman! Sabrina makes, from scratch, high quality baked goods, quality sandwiches as well as she is the head barista of the cafe. Her croissants were delicious; light and buttery, a very good accompaniment to a decent espresso macchiato. Although one suggestion is to go deeper into the quality of espresso making., However, although it seems to us that the beans are fairly well roasted, perhaps they are not of high quality, because there is little range of flavours, not very alive in the taste – just good! Would be great to have more flavourful coffee, as the talent and equipment is there to pull some great shots. Over all, a friendly enjoyable place for coffee and excellent fresh baked goods.
Discovering Coffee Excellence